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Gorodetsky Blue Cheese 55% with Penicillium from Shropshire
For the kitchen
5.0 / 5

Gorodetsky Blue Cheese 55% with Penicillium from Shropshire

I'm a big cheese fan, and this blue cheese from Gorodetsky Dairy is a real winner. It's made with high-quality milk and aged to perfection, giving it a rich, creamy taste that's hard to resist. The veiny appearance is pretty cool too, and the tangy flavor adds a nice kick to any dish. Whether you're a seasoned cheese lover or just looking to mix things up, this blue cheese is definitely worth trying. The Gorodetsky Dairy blue cheese is a great addition to any cheese board or charcuterie platter, and it's perfect for snacking, cooking, or as a gift. I've tried it with crackers, bread, and even on its own - it's amazing every time.

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