
Econta 8 Meter Baking Paper
My Disappointing Experience with Econta Baking Paper
summarizeEditor's Summary
I've had Econta baking paper collecting dust in my pantry for years, and it's just not living up to my expectations. The 8-meter roll is a decent size, but it can't compete with the high-quality parchment paper I've come to love. The packaging is a standard box with special notches, but it's a real pain to open and leaves the box in a weird shape. It's not terrible for storage, but that's about it.














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live_helpFeatured FAQ
Is Econta baking paper good for storing baked goods?
Yes, it's a decent option for storing baked goods, but it's not the best choice for delicate items that require precise temperature control.
Can Econta baking paper be used for wrapping and portioning?
Yes, the 8-meter roll is a good size for wrapping and portioning, and it's easy to cut to size.
Is Econta baking paper easy to clean?
Yes, the paper itself is durable and doesn't tear easily, making it easy to clean and reuse.
Can Econta baking paper be used for reheating?
Yes, it can be used for reheating, but it can crumble when heated, which is a total letdown.
Is Econta baking paper good for delicate baked goods?
No, it's not ideal for delicate baked goods that require precise temperature control, as it can leave behind a residue.
Can Econta baking paper be used for portioning?
Yes, it's a good option for portioning, and the 8-meter roll is a good size for the job.
Is Econta baking paper easy to store?
Yes, it's easy to store, but the packaging can be a bit of a hassle to open and store.
Can Econta baking paper be used for wrapping?
Yes, it's a good option for wrapping, and the paper itself is durable and doesn't tear easily.
Is Econta baking paper good for baking?
No, it's not the best choice for baking, as it can stick to baked goods and crumble when heated.
check_circlePros
- •The 8-meter roll is a good size for wrapping and portioning
- •It's a decent option for storing baked goods
- •The packaging shows various uses for the paper, which is helpful
- •It's pretty affordable compared to other baking papers
- •The paper itself is durable and doesn't tear easily
- •I like that it's easy to cut to size
cancelCons
- •The paper tends to stick to baked goods, making it a real hassle to remove
- •It can crumble when heated, which is a total letdown
- •The packaging is a bit of a hassle to open and store
- •The paper doesn't perform as well as high-quality parchment paper
- •It's not ideal for delicate baked goods that require precise temperature control
- •The paper can leave behind a residue on baked goods



