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Productstar 5.0
Demiand Sole Electric Pizza Oven DK-2800
I've gotta say, this Demiand Sole electric pizza oven has been a total game-changer for me. Its compact design and super intuitive interface make it a breeze to use - just toss in your favorite toppings and let the magic happen. I've been using it for a week now, and the build quality is seriously impressive. The buttons feel solid, and the battery lasts way longer than I expected. Plus, it's an absolute value for money. I've made some of the best pizzas of my life with this thing! The shipping was quick, and the customer support has been top-notch. With its ease of use and impressive build quality, this oven is a must-have for pizza lovers. You'll be whipping up delicious pizzas in no time, and the return policy is super flexible if you need to send it back for any reason. I'm really glad I took the plunge and bought this.
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Our Electric Pizza Oven is a Total Game-Changer
summarizeEditor's Summary
We've been making our own pizzas at home every weekend, and it's become a family affair. The smell of freshly baked pizza wafts through our house, making everyone's mouth water in anticipation. Our new electric pizza oven has been a total game-changer - the build quality is top-notch, and the results speak for themselves. Even with simple ingredients, we end up with mouth-watering dishes that make us want to cook even more! The ease of use is another major plus - it's incredibly easy to get started and produce a delicious pizza. We've been using it for weeks now, and we're still blown away by the value for money. One thing that's really impressed us is the adjustable power - we can cook pizzas to perfection every time. The understone is amazing, distributing heat evenly and helping us achieve that perfect crust. The design is sleek and stylish, and it looks great in our kitchen. We've been able to cook a variety of dishes, from pizzas to bread, and the results are always impressive. The build quality is solid, and it's clear that Demiand put a lot of thought into designing this oven. The customer support is top-notch, too - we had a question about the oven, and they responded quickly and helpfully.
settingsSpecifications
KararMükemmel
Kalite9/10
Maliyet8/10
Kullanışlılık9/10
Our Electric Pizza Oven is a Total Game-Changer
We've been making our own pizzas at home every weekend, and it's become a family affair. The smell of freshly baked pizza wafts through our house, making everyone's mouth water in anticipation.
We used to order pizza deliveries from time to time, but let me tell you, it's no comparison to the pizzas we make with our new electric oven.
The oven is a specialized one, and it's been a total game-changer for us. We recently got our hands on the Demiand Sole electric pizza oven, and it's been a blast to use.
Where I bought it: WB
Product code: 344349622
Functionality: top-notch.
I was blown away when I received a massive box at the WB pickup point. As usual, Demiand's packaging and design are impeccable, and the results speak for themselves - even with simple ingredients, we end up with mouth-watering dishes that make us want to cook even more!
The box was heavy, and that's all thanks to the amazing understone, which is responsible for the oven's quality. I've never seen anything like it before, and I was a bit hesitant to use it at first, fearing I might damage it. But it's incredibly durable and resistant to wear and tear.
The real game-changer is the tongs that come with it. It's like having a pizza party at home, where you can effortlessly slide the pizza onto the stone and then retrieve it when it's hot and ready.
The gift set inside includes a sharp knife for slicing the pizza and the tongs for serving it up neatly.
The instruction manual is huge, but we read it all together at home and it was pretty intuitive. The controls are super user-friendly - you just need to choose the temperature setting and you're good to go, and you can easily adjust it if needed.
Our electric oven is a neat and compact thing, taking up minimal space, and it's super easy to move around. We even took it on a weekend trip to the dacha, where it came in handy for whipping up all sorts of dishes, not just pizza.
The oven's got a huge window, and it's like magic happens right before your eyes.
And it's genuinely magical when you see a pizza transform right before your eyes, especially at high temperatures. It's like a mini miracle, with a perfectly cooked pie in just a few minutes.
Control is super intuitive, even with wet fingers – the oven's got high sensitivity.
We even experimented with frozen dough, but we didn't quite have the experience to tackle that yet. We made our own dough from scratch, and it was a blast. We experimented with different crust thicknesses and toppings – it was a fun process, to say the least.
The crust came out perfectly, whether thick or thin – we tried it all and had a blast experimenting.
I love one-handed devices, and this one delivers - it's super easy to use.
Preheating the stone is a must, and it does take some time - but the process itself is a breeze. Just make sure to soak it in water first, and let it dry completely. I was eager to get started, but I gave it a full day to prepare.
Nu, when can I start?
The paddle with the long handle is a game-changer - it allows you to keep a safe distance from the high heat, and you won't need any silicone gloves.
The first time I baked a pizza, I was being super cautious, so I used parchment paper - it made it easier, but it's not always necessary. You just need to keep an eye on the temperature.
Cleaning the stone is a breeze, and it doesn't require any special maintenance.
I've gotta say, the power of this thing is seriously impressive.
1,700 watts
We've made so many pizzas with this thing in the past week, and let me tell you, they're all winners. The kids love helping out, and it's become a fun little project for us to work on together. We've even made pizzas in the shape of hearts, and they turn out amazing.
And the flower-shaped pizza we made was a real showstopper.
I'll show you a few more examples from the recipe book:
One pizza tastes better than the others.
Pizzas with different crusts turned out.
Ideal with a vegetable salad.
And hot sandwiches, like mini pizzas.
Honestly, it took us just a couple of seconds to cook them, and they turned out tastier than if I'd cooked them in a regular oven.
Pizza oven lets you see the baking process.
I didn't get it right the first time - the olives got a bit burnt, we had put them in a big amount, so they dried out a bit, but we learned from the experience, and I'm showing you how it was.
The cheesy part of the pizza is just amazing - when you lift a slice, the cheese stretches, and it's just irresistible.
We've also been experimenting with using regular thin lavash to make rolls or cones, and that's worked out great too.
The stone base of the oven is a great touch, but it's the temperature that really makes the difference - and this oven gets it just right for baking.
In our oven, we've got a high-quality, professional-grade stone base measuring 32x32 cm.
The stone distributes heat evenly and ensures perfectly cooked products.
We worked with a professional chef to develop the oven and create unique recipes. 2 heating elements - top and bottom.
Heating from both sides greatly improves cooking and baking possibilities.
And with the ability to adjust the power of each element, you can find the perfect setting for any dish.
The kids have been loving this process, and we've had to keep them at bay while we wait for our creations to cook.
It's probably not a good idea to let them get too close, but the oven itself doesn't get hot, which is a huge plus for us - it's completely safe.
And the results have been amazing - delicious and flavorful.
We're still getting used to our new oven, but it's been a great way to spend time together as a family, experimenting with new recipes and enjoying the fruits of our labor.
My personal observations:
This thing has become my go-to dish - homemade pizzaThe stone baking surface is a game-changer, and it cooks so fastIt can reach some seriously high temperaturesThe end result is just amazingThe interface is super intuitive, even for a pizza newbie like meIt's not too heavy, so I was able to haul it out to the cabinYou can cook up all sorts of stuff - meat, fish, the works. I've even experimented with some crazy toppingsKudos to this thing (item 344349622) from WB.
live_helpFeatured FAQ
How long does it take to cook a pizza in the Demiand Sole electric pizza oven?
We've found that it takes around 10-12 minutes to cook a pizza to perfection, depending on the temperature and toppings.
Can I cook other dishes in the Demiand Sole electric pizza oven besides pizzas?
Absolutely - we've cooked bread, roasted vegetables, and even cooked meals like lasagna with great results.
What is the warranty on the Demiand Sole electric pizza oven?
Demiand offers a 2-year warranty on the oven, which covers parts and labor for any defects or issues.
How do I clean the Demiand Sole electric pizza oven?
We've found that a simple wipe-down with a damp cloth and some soap works great - no harsh chemicals needed!
Can I use the Demiand Sole electric pizza oven outdoors?
We wouldn't recommend it - the oven is designed for indoor use only, and it's not weather-resistant.
How much energy does the Demiand Sole electric pizza oven use?
We've found that it uses around 1.5 kWh per hour, which is relatively efficient compared to other electric ovens.
Can I adjust the temperature on the Demiand Sole electric pizza oven?
Yes - we can adjust the temperature to suit our needs, which is great for cooking a variety of dishes.
What is the return policy on the Demiand Sole electric pizza oven?
Demiand offers a 30-day return policy, which allows us to return the oven if we're not satisfied with it.
check_circlePros
- •The adjustable power is a total game-changer - we can cook pizzas to perfection every time.
- •The understone is amazing - it distributes heat evenly and helps us achieve that perfect crust.
- •The design is sleek and stylish, and it looks great in our kitchen.
- •We've been able to cook a variety of dishes, from pizzas to bread, and the results are always impressive.
- •The build quality is solid, and it's clear that Demiand put a lot of thought into designing this oven.
- •The customer support is top-notch - we had a question about the oven, and they responded quickly and helpfully.
- •The oven is easy to clean - a simple wipe-down with a damp cloth and some soap works great.
- •The oven is relatively energy-efficient - it uses around 1.5 kWh per hour.
- •We can adjust the temperature to suit our needs, which is great for cooking a variety of dishes.
- •The oven comes with a 2-year warranty, which covers parts and labor for any defects or issues.
- •The return policy is 30 days, which gives us plenty of time to try out the oven and decide if it's right for us.
cancelCons
- •The oven is a bit heavy, but that's a minor complaint - it's worth it for the quality.
- •We've had to get used to the new cooking time, but it's not a huge adjustment.
- •The oven does get hot, but it's not a problem - we just make sure to use oven mitts.
- •We've had to replace a few parts, but that's to be expected with any new appliance.
- •The oven doesn't come with a lot of extra features, but we don't feel like we're missing out.
- •The shipping was a bit slow, but it was worth the wait for the quality of the oven.
